Go Back
Canape- Quince cheese and Sharpham Ticklemore goats cheese
Quince Paste & Ticklemore Goat’s Cheese Canapés
These elegant bite‑sized canapés pair the fragrant sweetness of homemade quince paste with the creamy, citrus‑bright character of Sharpham Ticklemore Goat’s Cheese. Served atop crisp sourdough crackers, they’re the perfect balance of texture and flavour—ideal for festive gatherings, dinner parties, or effortless entertaining.
Whether you’re preparing a seasonal cheeseboard or looking for a simple but impressive appetiser, these canapés showcase the very best of Devon artisan cheesemaking.
🧀 Why This Recipe Works
Showcases artisan cheese: Ticklemore’s delicate, slightly lemony profile pairs beautifully with quince.
Make‑ahead friendly: Quince paste keeps well, making entertaining stress‑free.
Minimal assembly: Perfect for hosts who want maximum impact with minimal effort.
Beautiful presentation: Jewel‑like quince against creamy cheese makes a stunning canapé.
Quince Paste recipie adapted from the River Cottage Preserves Handbook.
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 1 hour
Servings 16

Ingredients
  

Quince Paste

  • 1 kg quince
  • 500-700 g granulated sugar

Canapés

  • 150 g Sharpham Ticklmore Goats cheese
  • 2 packs Orignial Sourdough crackers

Instructions
 

  • roughly chop the quince, leaving skin and core in place. Place in a large saucepan of water and bring to the boil. Simmer until soft. Leave to infuse for several hours.
  • Pass the pul through a sieve. Weigh the pulp and return to a saucepan.
  • Weigh out the same amount of sugar to pulp and bring to a boil. Simmer gently, stirring frequently, until all sugar has been dissolved and the mixture has turned thick and glossy. This should take about an hour. The mixture is ready when you scrape a spoon over the bottom of the pan and the mixture separates and then goes back.
  • Pour into moulds and cover with a sealed jar or with greaseproof paper. Keep refrigerated.
  • Slice up slithers of Ticklemore goats’ cheese and place on top of Sharpham Sourdough crackers, broken up into small mouth- sized pieces.
  • Slice the quince paste into slithers, place it on top of the Ticklemore goats cheese and serve to your guests.

Notes

Serving Tips & Variations

  • Add a fresh thyme leaf or a pinch of cracked black pepper for a savoury lift.
  • Pair with a crisp white wine or Huxbear Sparkling for a Devon‑inspired aperitif.
  • Swap sourdough crackers for toasted brioche or seeded wafers for a softer base.
  • Add to a seasonal cheeseboard for colour and contrast.

FAQS: Quince Paste & Ticklemore Goat’s Cheese Canapés

What cheese pairs best with quince paste?

Quince paste pairs beautifully with creamy, tangy cheeses. Ticklemore Goat’s Cheese is ideal because its bright, citrusy notes balance the sweetness of the quince without overpowering it.

Can I make quince paste ahead of time?

Yes — quince paste is perfect for preparing in advance. Once cooked and set, it keeps for several weeks in the fridge and even longer if stored in sterilised jars.

What crackers work best for these canapés?

Crisp sourdough crackers offer the best texture and structure. Their subtle flavour lets the cheese and quince shine, but seeded or wholegrain crackers also work well.

How do I stop the cheese from slipping off the crackers?

Slice the Ticklemore thinly and press it gently onto the cracker before adding the quince. The natural creaminess helps it adhere without needing anything extra.

Can I use shop‑bought quince paste?

Absolutely. Homemade quince paste is delicious, but a good-quality shop‑bought version works perfectly if you’re short on time. We also now have a Quince Jelly in a jar, made by the Monks at Buckfast Abbey.

Are these canapés suitable for vegetarians?

Yes — Ticklemore Goat’s Cheese is made with vegetarian rennet, making these canapés suitable for vegetarian guests.

What wine pairs well with goat’s cheese and quince?

A crisp white wine such as Sandridge Barton Dart Valley Reserve or a lightly sparkling wine complements the fresh acidity of the cheese and the sweetness of the quince.
Can I assemble the canapés in advance?
For the best texture, assemble them just before serving. You can pre‑slice the cheese and quince paste ahead of time to make last‑minute assembly effortless.
Keywords #cheese #goatscheese #ticklemore