Devon Blue
Ticklemore Dairy Devon Blue out of Packet
Devon Blue
Ticklemore Dairy Devon Blue out of Packet

Devon Blue

£6.00

Devon Blue was one of the first modern British blue cheeses created by Robin Congdon in the 1970s. It is now made by Ben Harris at Ticklemore Dairy, less than five miles away from Sharpham Dairy at the South Devon Food Hub.

Devon Blue is an unpressed, French-style blue cheese wrapped in foil to prevent rind development. We sell it at four months old when it is flinty, minerally, and light with a subtle blue taste.

In stock.

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Category:

Devon Blue information below:

The weight of the wedge is approximately 210g

PAIRING SUGGESTIONS:

  • Drink: Pair with a glass of robust Port, a sweet Sauternes, or a crisp West Country cider to complement its intensity.

  • Food: Crumble over a steak, stir into creamy pasta sauces, or serve on a cheeseboard with pear slices, walnuts, and artisan oatcakes.

  • Condiments: Matches beautifully with fig chutney, caramelised onion jam, or a drizzle of honey for a sweet-savoury contrast.

DIETARY REQUIREMENTS:

Pasteurised Cow’s MILK, Salt, Cheese Cultures, Vegetarian Coagulant, Penicillium roqueforti. Suitable for Vegetarians.

AWARDS:

World Cheese Awards  2023- Super Gold

World Cheese Awards  2022- Super Gold

Whether you’re crafting a gourmet cheeseboard or looking to add depth to your cooking, Devon Blue offers a bold, memorable flavour that elevates every bite.