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Sharpham Ticklemore

The stark white cheese is crumbly and delicate with subtle herbaceous hints.

Handmade with
Devon Goat's milk

V
Vegetarian
P
Pasturised milk
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First made by Robin Congdon in the mid-eighties, Ticklemore Goat is known across the world and takes its name from a street in nearby Totnes made famous by its cheese shop. Goat’s milk from three local farms gives it a stark white colour, firm flinty texture with a mellow yet complex flavour featuring hints of lemon and herbs.

Ticklemore is sublime when melted in cooking, perfect when crumbled into a salad and beautiful served on its own or with fresh figs. A match made in heaven when served with a large glass of Sharpham Pinot Gris Wild Ferment.

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Awards

2019 Taste of the West
Silver medal

2019 Devon County Show
Gold medal

2019 Artisan Cheese Awards
Silver medal

2020 Taste of the West
Silver medal

2020 Great Taste Awards
2 stars


In the shop

Perfect partner