Sharpham Brie

Made sublimely rich and sweet by the Jersey cows milk, developing savoury mushroom notes when ripe.

Handmade with
Jersey Cow's milk

Thermised milk
Inspired by Maurice Ash, Sharpham Brie is more of a Coulommier style cheese and has been hand made to our own recipe at Sharpham since 1981. Buttercup yellow with fresh milk from our Jersey herd, it is a mould ripened cheese, firm, rich and creamy when young, softening with mushroomy notes and a chicory finish with age.

Gold medal winner at the 2019 Food & Drink Devon Awards, it is beautiful when baked, pivotal to a good cheese board and a perfect partner for soft and fruity Sharpham Pinot Noir.



2019 Devon County Show
Best soft cheese

2020 Taste of the West
Silver medal

In the shop

Perfect with